All That's Left Are The Crumbs

October 20, 2023

If you are in the mood for the best French chocolate cake that only requires five ingredients and

is super easy to put together, check out Suzy's Cake which has high praise from Pierre Hermé.

A classic madeleine is a small French butter cake that is light, delicate, and buttery,

but has a little bit of a crisp from the shell-shaped pan they are baked in.

'Tis the season for Fall baking and this Apple Cake, studded with tender

apples and rum-soaked raisins is perfect for this time of the year.

This Caramelized Pineapple Tropical Loaf cake packs quite the punch of flavor. Caramelizing

the pineapple enhances its sweetness and concentrates the flavor, the rums takes it up a notch,

and the toasted coconut adds a wonderful nuttiness and a hint of crunch.

This rich butter cake, flavored with espresso powder, has a decadent

whipped espresso and rum buttercream frosting. The candied praline pecans

on the top add just the right crunch to complement the cake.