tag:blogger.com,1999:blog-2346387721041285250.post593860812778631221..comments2024-03-24T19:29:19.158-10:00Comments on All That's Left Are The Crumbs: Spiced Ginger Bundt Cake with Caramel Brandy Sauce ~ #BundtBakersAll That's Left Are The Crumbshttp://www.blogger.com/profile/13035721425410197657noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-2346387721041285250.post-23049182418247315632015-12-26T06:40:19.680-10:002015-12-26T06:40:19.680-10:00This is an absolutely beautiful cake. It looks so...This is an absolutely beautiful cake. It looks so moist and delicious to enjoy with a cup of tea. I am sure it made a beautiful addition to the holiday table. xo Catherine Catherinehttps://www.blogger.com/profile/04945906301035526440noreply@blogger.comtag:blogger.com,1999:blog-2346387721041285250.post-34183752868477636772015-12-21T11:47:14.765-10:002015-12-21T11:47:14.765-10:00Oh wow that looks so moist and good. I'm all o...Oh wow that looks so moist and good. I'm all over ginger spiced anything, especially cakes.Anonymoushttps://www.blogger.com/profile/14879227282911202951noreply@blogger.comtag:blogger.com,1999:blog-2346387721041285250.post-50859798733349964572015-12-21T08:40:41.282-10:002015-12-21T08:40:41.282-10:00This cake looks awesome! Love your bundt pan too! ...This cake looks awesome! Love your bundt pan too! I'll have to look into your group come January. It sounds like so much fun! Happy holidays!Linda @ 2 Cookin' Mamashttps://www.blogger.com/profile/11059441499119495943noreply@blogger.comtag:blogger.com,1999:blog-2346387721041285250.post-18569203493411042982015-12-21T05:03:06.238-10:002015-12-21T05:03:06.238-10:00Crystallized ginger is a 'must-have' ingre...Crystallized ginger is a 'must-have' ingredient in my pantry so I was doubly excited to see it in the cake along with the ground ginger. It looks absolutely fabulous!Anonymoushttps://www.blogger.com/profile/12752458901614211514noreply@blogger.comtag:blogger.com,1999:blog-2346387721041285250.post-81577078829617008932015-12-19T15:42:58.543-10:002015-12-19T15:42:58.543-10:00I love ginger too. I love to put in tea and cookie...I love ginger too. I love to put in tea and cookies, but really the options are endless, as you well know. great bundt! I bake he shoots | #BundtBakersMondohttps://www.blogger.com/profile/01632154154980380830noreply@blogger.comtag:blogger.com,1999:blog-2346387721041285250.post-1649638585314989732015-12-19T15:35:22.876-10:002015-12-19T15:35:22.876-10:00I just love how you take photos of the crumbs. :) ...I just love how you take photos of the crumbs. :) Makes me smile every time, welcome back. (Your other photos are beautiful, too.)Anonymoushttps://www.blogger.com/profile/12609414792233127056noreply@blogger.comtag:blogger.com,1999:blog-2346387721041285250.post-39778616682407735012015-12-19T13:09:13.186-10:002015-12-19T13:09:13.186-10:00This cake looks lovely! I really need to add this ...This cake looks lovely! I really need to add this pan to my collection!Colleenhttp://faithhopeloveandlucksurvivedespiteawhiskeredaccomplice.comnoreply@blogger.comtag:blogger.com,1999:blog-2346387721041285250.post-41978341381878456692015-12-18T09:14:26.889-10:002015-12-18T09:14:26.889-10:00My mouth is watering with the thought of that cara...My mouth is watering with the thought of that caramel drizzle....YUMA Day in the Life on the Farmhttps://www.blogger.com/profile/17878132360387905867noreply@blogger.comtag:blogger.com,1999:blog-2346387721041285250.post-33853314021644279692015-12-18T02:06:51.803-10:002015-12-18T02:06:51.803-10:00The crystalized ginger looks sooo good in this cak...The crystalized ginger looks sooo good in this cake (I order it from Holland, since I can't find it in Spain), and the combination of all the spices with the caramel sauce.... perfect Christmas :-) Wishing you a wonderful Christmas!! XxLara Tartacadabrahttp://www.tartacadabra.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-2346387721041285250.post-3368490829689428982015-12-17T12:57:29.178-10:002015-12-17T12:57:29.178-10:00I am a huge fan of ginger too, in all forms, so yo...I am a huge fan of ginger too, in all forms, so your cake sounds perfect to me, especially with that caramel sauce! This or not, I bet it tastes amazing :).Anonymoushttps://www.blogger.com/profile/14362862530669017149noreply@blogger.comtag:blogger.com,1999:blog-2346387721041285250.post-75595495072010113692015-12-17T03:02:15.451-10:002015-12-17T03:02:15.451-10:00This cake looks absolutely heavenly! I love the ch...This cake looks absolutely heavenly! I love the chunks of ginger visible in the cut slice. Yum! <br />Such a lovely story about the pan too- it sure is a beautiful one!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2346387721041285250.post-29207640900962262522015-12-17T01:57:07.493-10:002015-12-17T01:57:07.493-10:00Love those warm spices as well, Felice! I would sa...Love those warm spices as well, Felice! I would say the caramel sauce is a must! And that IS a beautiful Bundt pan. I am so glad that friends who understood just what would lift your spirits sent it to you. We've missed you at Bundt Bakers for sure! Stacy Rushtonhttps://www.blogger.com/profile/12008030206240908911noreply@blogger.com